In this episode: How does our relationship to food shape our Asian American identity? And how does our identity influence the food we make? Sarah takes on food appropriation and the issues that comes with “ownership” of certain foods.
Mid Pacific, from CapRadio, explores what it means to be Asian American and the feeling of being caught between two worlds. Host Sarah Mizes-Tan brings you stories of food, politics, family and more and shows how those experiences influence our ideas of identity.