Miles Bryan
Phone: 307-766-5086
Email: pbryan@uwyo.edu
Miles previously worked at American Public Media’s Marketplace and National Public Radio’s Los Angeles bureau. His work has appeared on NPR’s Morning Edition, Weekend Edition, and on public radio stations across the Northwest. Miles grew up in Minneapolis. He moonlights as a rock guitarist.
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The rural homeless often crash with friends or stay in cheap motels on cold nights due to a lack of shelters. But this means homeless tallies miss them — and the state gets less funding to help them. -
Across the country, small towns are beginning to pass LGBT non-discrimination ordinances where state legislatures have failed to implement them. Advocates say it's a start, but still not enough. -
Hospitals in some states have begun tracking the names of patients who show up repeatedly seeking opioids. Denying these patients pills saves hospitals money, but some doctors question the ethics. -
Federal laws require states to keep lists of convicted sex offenders, including juveniles. But recently, the practice of registering minors has come under scrutiny.
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Administrators are trying new recruiting tactics and offering bonuses to make up for the shortfall. But for now, open shifts in some states have to be covered with mandatory overtime. -
Workplace discrimination against gay people is legal in 29 states. So some LGBT people have filed discrimination claims using a legal argument from a 1989 Supreme Court case about gender stereotypes. -
Wyoming may soon become the latest state to legalize same-sex marriage. But if it does, it will join a number of states where gay marriage is legal, but where being gay can also get you fired.
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Construction is booming once again in the Gulf Coast, Midwest and Rocky Mountain states. But there are about 20 percent fewer skilled workers in construction than there were in 2008. -
Vape pens are the e-cigarettes of the pot world. But marijuana concentrate, which users load into the vape pen, is dangerously potent. (This story originally aired on April 18, 2014.)
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These days more and more foods are straddling the line between prepared and unprepared, taxable and nontaxable. And that leaves policymakers with a strange conundrum: what to do about pizza.
