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The Flavor Equation

Nik Sharma author of "The Flavor Equation"
Photo courtesy of Nik Sharma
Nik Sharma author of "The Flavor Equation"

When Nik Sharma started his popular food blog A Brown Table two things were a given on the menu - his ethnicity and his sexuality.
His latest book is the Flavour Equation which breaks flavour down to its component parts - from mouthfeel to aroma, even sound.

You can listen Sandip's full interview with Nik Sharma on The Sandip Roy Show here: https://indianexpress.com/audio/the-sandip-roy-show/nik-sharma-on-the-science-of-taste-and-why-we-like-the-things-we-do/7356482/