Binah: Dorie Greenspan with Melissa Clark

By David Kwan

Published December 30, 2021 at 6:01 AM PST

The renowned author of 13 cookbooks and winner of five James Beard awards, Dorie Greenspan, celebrates the sweet, the savory, and the simple in baking.

Her new cookbook is, Baking With Dorie: Sweet, Salty & Sweet.

She’s joined in conversation by New York Times food columnist Melissa Clark.

Binah

David Kwan

David Kwan is the editor and producer of Binah, featuring remarkable artists and thinkers who’ve come to speak at the Jewish Community Center of San Francisco as part of their Arts & Ideas program.

See stories by David Kwan

Binah: Dorie Greenspan with Melissa Clark

The renowned author of 13 cookbooks and winner of five James Beard awards, Dorie Greenspan, celebrates the sweet, the savory, and the simple in baking.

KALW NEWSLETTERS